For tiered and sculpted cakes, covered with Fondant or Buttercream Icing
A rich chocolate cake, not overly sweet, really moist. Our most popular flavour. Filled with smooth chocolate ganache. Variations are Choc Mint, Choc Orange or Choc Hazelnut
A deliciously yummy caramel cake. Dense, sweet and moist. Filled with salted caramel ganache
A dense, moist, creamy, intensely red cake. Filled with layers of creamy white chocolate ganache
Coffee espresso flavoured cake that is unmistakable without being overpowering paired with layers of Caramel ganache or Coffee ganache
A lovely zesty orange cake with loads of poppy seeds for something a bit more fresh. Filled with layers of sweet orange white chocolate ganache
A sweet cake, if you like white chocolate then this is for you. Filled with creamy white chocolate ganache. Variations are, Raspberry filling, Blueberry filling, Cookies & Cream, Passionfruit filling
A refreshing zesty cake, a lighter option that is still suitable for tiered cakes. Filled with lemon buttercream icing. Variations are Lemon & lime, Lemon and raspberry, No coconut
A sweet and moist spice cake, full of carrot, walnuts and sultanas. Filled with layers of White chocolate ganache. Not for Fondant covered cakes
Classic Dark Fruit Cake, with rum soaked fruit, almonds & cherries. A hint of dark chocolate. Matures for 4-6 weeks
A rich moist fudgy chocolate cake, with layers of lovely Coconut Cream Ganache. No one would know it is Vegan.
All lighter fluffier cakes
Carrot and Walnut
Orange & Poppy seed
Coffee & Walnut
Swiss Meringue Buttercream
Strawberry Milkshake Buttercream
Vanilla with a hint of Lemon
All our cakes are baked fresh from scratch and using premium quality ingredients with free range eggs straight from the farmer.
Yes, you can have a different flavour of cake on each tier.
If you have something in mind that is not on the list, please just ask.
We offer a complimentary cake tasting and design consultation for all wedding cakes. At the consultation we will have a chance to discuss cake designs details, bring along any ideas you have, things that can help are invitations, venue styling ideas, colour samples and of course 'the dress'.
You will be supplied with a take home box of samples, containing our most popular flavours to try at your leisure.
Below you will find a basic guide to our pricing, a 'starting' price if you will. All cakes are customised to your requirements and prices vary depending on size and decoration. The below prices do include what I call basic/simple decoration. Things like sugar flowers, custom made bride & grooms, animal figures, fine lace etc would all add to the cost. Fresh flowers and toppers are not included.
Coffee or Dessert Serving... if you already have dessert or other sweet options at your event then a coffee slice is all that you need, if you are choosing to have the cake served as dessert then you may wish to allow for 1.5 or 2 serves per person. The pricing is for coffee serves and they are approx 1" x 1" x 5.5" tall
You are welcome to supply your own fresh flowers for your cake, in fact we prefer you to get them from your event florist. I am happy to arrange them on the cake for you at the venue. Loose stems are preferred, I will coordinate with the florist and venue regarding delivery, timing and setup.
We offer a delivery service for the Perth area and cakes are generally delivered on the day of your event, prices range from $40 - $60 depending on location, we will include our delivery 'zone' map with your quotation. We will arrange a delivery time frame with the venue's function staff. You are also welcome to pickup your cake from our studio.
We have a beautiful selection of Cake Stands to complement your cake presentation. Ask us about loaning a cake stand.
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